Serious about your hospitality management career? Insights on the latest industry trends, career development advice, and program releases from one…
While travel and hospitality will always be essentially a ‘people’ thing, the industry is no stranger to innovations designed to…
When you’re working with celebrities, you get used to managing high levels of expectation. But for Les Roches alumnus Waldy…
The Space & Underwater Tourism Universal Summit was held in Les Roches Marbella campus from the 22nd to the 24th…
After graduating from Les Roches, BBA alumnus, Stephane Kilidjian, headed to UAE and into Sales with Sheraton Abu Dhabi. A…
Food lovers, keep reading! Les Roches Student Ambassador Alysia Liveras shares all of her favourite restaurants across Switzerland, and, in…
It’s now approaching a year since we launched our global innovation sphere, which we call Spark. A good time to…
Are you a food lover? Then this mini blog series is for you! Les Roches Student Ambassador Alysia Liveras shares…
In the wake of the recent IPCC (Intergovernmental Panel on Climate Change) report, it’s clear we all need to ramp-up…
Are you a food lover? Then this mini blog series is for you! Les Roches Student Ambassador Alysia Liveras will…
From restaurant booking apps to AI-powered desserts, the new cohort of next-generation hospitality entrepreneurs has arrived at our Spark innovation…
My name is Ángel López-Argüeta and, for the last two years, I have been Rooms Division Lecturer at Les Roches…
Want to learn more about sustainable hotels, cutting food waste and space tourism? You can get bite-sized insights into these…